Stuffed Cheese Bread

11 ingredients
7 steps

Ingredients

  • 2 (8 oz.) cream cheese
  • 2/3 c. ham, cubed small
  • 2 Tbsp. green pepper, finely chopped
  • 2 Tbsp. onion, finely chopped
  • 3 Tbsp. milk
  • touch of garlic
  • 4 Tbsp. softened butter
  • 1 loaf French bread
  • 4 oz. yellow cheese, cubed small
  • 2 Tbsp. pimento, chopped
  • salt to taste

Directions

  1. 1
    Mix all ingredients, except French bread, well by hand.
  2. 2
    Slice bread in half lengthwise.
  3. 3
    Remove some bread from middle and spread with butter.
  4. 4
    Put filling in middle of both halves of bread.
  5. 5
    Put together.
  6. 6
    Wrap tightly with Saran Wrap and foil. Refrigerate overnight.
  7. 7
    Slice to serve.

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