Stuffed Eggs

4 ingredients
4 steps

Ingredients

  • 1 doz. eggs
  • 3/4 c. mayonnaise
  • 1/2 c. sour cream
  • 1 1/2 tsp. prepared mustard

Directions

  1. 1
    Boil eggs.
  2. 2
    When cool, cut in half and grate the yolks. Mix yolks with mayonnaise, sour cream and the prepared mustard.
  3. 3
    Fill the egg whites with the above ingredients.
  4. 4
    Makes 24 halves.

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