Stuffed Jalapenos

Directions

1. 1
   Heat oil in a deep fryer at least 2 inches deep.
2. 2
   Cut off pepper stems and remove seeds and core.
3. 3
   Stuff peppers with cream cheese.
4. 4
   Roll out biscuits on floured pie sheet.
5. 5
   Wrap stuffed pepper with 1/2 slice American cheese.
6. 6
   Wrap with biscuit.
7. 7
   Drop into hot oil and fry until golden brown.