Stuffed Manicotti

10 ingredients
12 steps

Ingredients

  • 1/2 lb. lean ground beef
  • 1 c. cottage cheese
  • 4 oz. shredded Mozzarella cheese
  • 1 (16 oz.) jar spaghetti sauce
  • 1 clove garlic, chopped
  • 1/2 c. mayonnaise
  • 1/2 tsp. salt
  • 9 manicotti noodles
  • grated Parmesan cheese
  • 1/2 tsp. oregano

Directions

  1. 1
    Cook manicotti about 10 minutes and drain.
  2. 2
    Brown ground beef and garlic; drain.
  3. 3
    Add cottage cheese, Mozzarella, salt and mayonnaise.
  4. 4
    Mix well.
  5. 5
    Stuff each manicotti with 1/4 cup of meat-cheese mixture.
  6. 6
    Place in a single layer in a 9 x 13-inch pan.
  7. 7
    Sprinkle any remaining filling over manicotti.
  8. 8
    Cover with spaghetti sauce.
  9. 9
    Sprinkle evenly
  10. 10
    with oregano and generously with Parmesan cheese.
  11. 11
    Cover with foil and bake at 350° about 15 minutes.
  12. 12
    Remove foil and bake another 10 minutes.

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