Stuffed Mirlitons

Name: Stuffed Mirlitons
Ingredients: 2 mirlitons; 1 tablespoon butter; 14 lb shrimp (cooked and chopped); 14 lb smoked ham (chopped); 12 teaspoon salt; 2 garlic cloves (minced); 12 teaspoon paprika; 14 teaspoon oregano; 14 teaspoon thyme; 18 teaspoon cayenne pepper; 14 cup evaporated milk; 14 cup green onion (chopped); 12 cup yellow onion (chopped); 12 cup breadcrumbs; 12 cup chicken broth

15 ingredients

1 steps

Ingredients

2 mirlitons
1 tablespoon butter
14 lb shrimp (cooked and chopped)
14 lb smoked ham (chopped)
12 teaspoon salt
2 garlic cloves (minced)
12 teaspoon paprika
14 teaspoon oregano
14 teaspoon thyme
18 teaspoon cayenne pepper
14 cup evaporated milk
14 cup green onion (chopped)
12 cup yellow onion (chopped)
12 cup breadcrumbs
12 cup chicken broth

Directions

1

["Boil mirlitons for 1/2 hour or until soft.", "Drain water and set aside to cool.", "Preheat oven to 350F and grease a baking dish with 1/2 tbs.", "butter.", "When mirlitons have cooled,slice in half, lengthwise and remove the seeds carefully.", "Scoop out the mirliton flesh,leaving about 1/4\" all around.""