Stuffed Pasta Shells

Name: Stuffed Pasta Shells
Ingredients: 18 large pasta shells; 1 12 cups cooked chicken, finely chopped; 1 12 cups cooked ham, finely chopped; 12 cup celery, minced; 1 tart apple, peeled,cored and chopped; 2 sweet gherkins, minced; 13 cup mayonnaise; 1 lemon, juice of; 1 pinch dry mustard; salt; lettuce leaf, rinsed,patted dry

11 ingredients

8 steps

Ingredients

18 large pasta shells
1 12 cups cooked chicken, finely chopped
1 12 cups cooked ham, finely chopped
12 cup celery, minced
1 tart apple, peeled,cored and chopped
2 sweet gherkins, minced
13 cup mayonnaise
1 lemon, juice of
1 pinch dry mustard
salt
lettuce leaf, rinsed,patted dry

Directions

1

Cook pasta shells in boiling, salted water according to package directions.
2

Drain and place into cold water.
3

Mix chicken, ham, celery, apple, gherkins, mayo, lemon juice and mustard.
4

Season to taste with salt.
5

Drain shells and dry on absorbent paper.
6

Stuff shells with salad mixture and place on serving platter lined with lettuce leaves.
7

Spoon extra salad in the middle of platter.
8

Chill.