Stuffed Pepper Soup

Name: Stuffed Pepper Soup
Ingredients: 1 lb. ground beef; 2 qt. water; 1 (46 oz.) can tomato juice; 3 medium green peppers, diced; 1 (12 oz.) bottle chili sauce; 2 c. uncooked, long grain, brown rice; 2 celery ribs, diced; 3 chicken bouillon cubes; 2 garlic cloves, minced; 1/2 tsp. salt

10 ingredients

2 steps

Ingredients

1 lb. ground beef
2 qt. water
1 (46 oz.) can tomato juice
3 medium green peppers, diced
1 (12 oz.) bottle chili sauce
2 c. uncooked, long grain, brown rice
2 celery ribs, diced
3 chicken bouillon cubes
2 garlic cloves, minced
1/2 tsp. salt

Directions

1

In a large kettle, cook beef and drain. Add remaining ingredients and bring to a boil. Reduce heat; simmer,
2

covered, 1 hour or until rice is tender. Makes 20 cups.