Stuffed Peppers

7 ingredients
5 steps

Ingredients

  • 4 green peppers
  • 1 lb. hamburger
  • 2 c. cooked rice
  • 2 (8 oz.) cans tomato sauce
  • 1/2 c. chopped onions
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Cut peppers in halves lengthwise.
  2. 2
    Remove seeds and wash. Combine hamburger, rice, onions, salt, pepper and 1/2 can tomato sauce.
  3. 3
    Pile lightly into pepper halves and place in large baking dish.
  4. 4
    Pour tomato sauce on top of each pepper.
  5. 5
    Cover tightly and bake at 350° for 1 1/4 hours or until peppers are tender, basting occasionally.

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