Stuffed Peppers

7 ingredients
4 steps

Ingredients

  • 4 green peppers
  • 1 c. Uncle Ben's rice
  • tomato sauce (1 can)
  • 4 to 5 slices bacon
  • 1 lb. hamburger meat
  • Worcestershire sauce
  • Cheddar cheese

Directions

  1. 1
    Cut the tops off the pepper; clean first, then blanche green peppers in large pan of water.
  2. 2
    Cook the rice as directed on box. Fry the bacon slices and crumble.
  3. 3
    Brown hamburger meat in large skillet; drain.
  4. 4
    Stir in tomato sauce, salt and pepper to taste. Then stir in the rice, bacon slices and add Worcestershire sauce to taste (2 tablespoons).

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