Stuffed Peppers

Directions

1. 1
   Cook peppers in salt water for 5 minutes.
2. 2
   Brown hamburger and onion in oil.
3. 3
   Mix hamburger, onion, rice, salt, pepper and egg with 1/2 can tomato soup.
4. 4
   Stuff peppers.
5. 5
   Place in baking dish. Add 1/2 can soup and 1/2 can of water.
6. 6
   Bake at 350° for 1 hour. Place a small piece of cheese on each pepper just before removing from oven just long enough for cheese to melt.