Stuffed Puffs
4 ingredients
22 steps
Ingredients
- 1 c. water
- 1/2 c. butter or margarine
- 1 c. flour
- 4 eggs
Directions
-
1Heat oven to 400°.
-
2In saucepan, heat water and butter to rolling boil.
-
3Stir in flour
-
4and
-
5stir vigorously over low heat until mixture forms a ball,
-
6about 1 minute.
-
7Remove from heat. Beat in eggs, all at
-
8once,
-
9until smooth and glossy. Drop dough by slightly rounded
-
10teaspoonfuls
-
11onto
-
12greased or ungreased baking sheet.
-
13Bake about
-
1425
-
15minutes until puffed, golden
-
16brown and dry.
-
17Puffs
-
18can
-
19be
-
20stuffed
-
21with
-
22chicken salad, tuna, deviled ham, etc.
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