Stuffed Rolled Chicken

Directions

1. 1
   Saute onions and peppers in butter and sherry.
2. 2
   Put on top of lightly browned chicken.
3. 3
   Sprinkle with 1/2 of both kinds of cheese and roll into single rolls.
4. 4
   Secure with toothpicks.
5. 5
   Bake 30 minutes at 350°.
6. 6
   Remove from oven and add remaining cheese; return to oven until cheese is melted.
7. 7
   Serves 2.