Stuffed Round Zucchini

Name: Stuffed Round Zucchini
Ingredients: 2 zucchini round; 2/3 cup brown rice cooked; 1/2 yellow pepper diced small, I wanted to use green but only had the yellow; 1 carrot diced small; 2 cloves garlic; 3 scallions sliced small; 2 tomatoes small campari, diced small; 1 dash oregano; 1 dash basil

9 ingredients

5 steps

Ingredients

2 zucchini round
2/3 cup brown rice cooked
1/2 yellow pepper diced small, I wanted to use green but only had the yellow
1 carrot diced small
2 cloves garlic
3 scallions sliced small
2 tomatoes small campari, diced small
1 dash oregano
1 dash basil

Directions

1

Add a small amount of olive oil to a skillet and saute the carrots about 3-4 minutes,then add the yellow or green pepper and garlic and saute another minute.
2

Add the reserved zucchini,scallions,tomatoes and herbs,saute another minute or two.
3

Salt and pepper to taste.
4

Stuff the zucchini with the rice mixture and place in a baking dish.
5

I added a little water in the bottom of the baking dish,bake at 375 degrees for 30 minutes.