Stuffed Sausages

Directions

1. 1
   Preheat oven to 375 C
2. 2
   Cut a deep slit in the sausage lenghwise
3. 3
   Dice mushroom
4. 4
   Mix all stuffing ingredients
5. 5
   Push stuffing into Sausage.
6. 6
   Sausage will stretch in width
7. 7
   Bake sausage for 25 min
8. 8
   Remove sausage, drizzle with mustard, and return into oven-broil for a final 5-8 min until crisp
9. 9
   Remove and serve-enjoy!