Stuffed Shells

8 ingredients
6 steps

Ingredients

  • 2 Tbsp. chives, minced
  • 1 Tbsp. parsley, minced
  • 1/2 c. Parmesan cheese
  • 1 c. Ricotta cheese
  • 1 egg, beaten
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • sliced Mozzarella

Directions

  1. 1
    Cook shells according to package directions; drain in cold water and hold.
  2. 2
    Combine all other ingredients and spoon into shells.
  3. 3
    Spoon spaghetti sauce on bottom of pan.
  4. 4
    Place in shells, open edge down, and cover with spaghetti sauce.
  5. 5
    Cover with Mozzarella cheese.
  6. 6
    Bake for 20 minutes at 375°.

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