Stuffed Shells

Name: Stuffed Shells
Ingredients: 2 Tbsp. chives, minced; 1 Tbsp. parsley, minced; 1/2 c. Parmesan cheese; 1 c. Ricotta cheese; 1 egg, beaten; 1/2 tsp. salt; 1/4 tsp. pepper; sliced Mozzarella

8 ingredients

6 steps

Ingredients

2 Tbsp. chives, minced
1 Tbsp. parsley, minced
1/2 c. Parmesan cheese
1 c. Ricotta cheese
1 egg, beaten
1/2 tsp. salt
1/4 tsp. pepper
sliced Mozzarella

Directions

1

Cook shells according to package directions; drain in cold water and hold.
2

Combine all other ingredients and spoon into shells.
3

Spoon spaghetti sauce on bottom of pan.
4

Place in shells, open edge down, and cover with spaghetti sauce.
5

Cover with Mozzarella cheese.
6

Bake for 20 minutes at 375°.

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