Stuffed Spinach Pizza
7 ingredients
16 steps
Ingredients
- 2 Tbsp. grated Parmesan cheese
- 1 c. chopped mushrooms
- 1/2 c. chopped onion
- 1/2 c. pizza sauce
- 1 (16 oz.) frozen bread dough
- 1 (10 oz.) pkg. frozen chopped spinach
- 1 (8 oz.) shredded Mozzarella cheese
Directions
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1Let bread dough thaw and rise until doubled in size.
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2Preheat oven to 400°.
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3Divide risen dough into 1/3.
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4Pat 1/3 of dough into bottom of pie pan.
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5Toss spinach, mushrooms and onions; season with salt and pepper.
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6Layer half of Mozzarella cheese on top of dough; top with spinach mixture.
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7Layer with remaining Mozzarella cheese.
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8Roll out 1/3 of dough to 9-inch circle.
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9Place on top of pizza.
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10Pinch together top and bottom crusts.
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11Bake for 35 minutes.
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12Spread pizza sauce over top; sprinkle with Parmesan cheese.
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13Bake an additional 10 minutes. Cool.
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14Take the remaining dough and shape into bread sticks.
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15Let rise on greased baking sheet until doubled in size.
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16Bake at 400° for 12 minutes or until lightly browned.
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