Stuffed Squash

6 ingredients
3 steps

Ingredients

  • 5 medium squash, washed and cooked
  • 1/2 lb. sausage
  • 1 large onion
  • 1 1/2 c. cracker crumbs
  • 1 1/2 c. cheese
  • salt and pepper to taste

Directions

  1. 1
    Cook squash on medium heat until you can put a fork in them. Lift out of water and cut in half lengthwise.
  2. 2
    Scrape out each half with spoon and reserve in a large bowl to be mixed with more ingredients.
  3. 3
    Place squash hulls in shallow baking dish.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

Washed and ready to eat yellow beans

A NOVA 1

Baby arugula washed and ready to eat

A NOVA 1

Baby spinach pre-washed

A NOVA 1

More Recipes to Try

Doggie Casserole

7 ingredients

Baby Hot Browns Recipe

10 ingredients

Spicy Pumpkin Eggnog Pie With Amaretto Creme

14 ingredients

Vickys Individual Plum Jam Tarts

7 ingredients

Chocolate Moon Dessert

8 ingredients

300 Calorie Hot and Spicy Sesame Chicken

16 ingredients

PHILADELPHIA Chili Cheese Dip Recipe Idea

5 ingredients

Bake And Leave Chicken Recipe

5 ingredients

Eggs over sausage

7 ingredients

Bibimbap With Clams, Kale, Daikon and Carrots

27 ingredients

Roast Tomatoes Stuffed With Shrimp

8 ingredients

Sara's Cheesy Zucchini & Pasta Dinner

11 ingredients