Stuffed Steak

7 ingredients
16 steps

Ingredients

  • 2 lb. sliced round steak
  • salt and pepper to season
  • 1 onion, sliced
  • 1 c. steak sauce
  • 1/2 c. flour
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. butter

Directions

  1. 1
    Wipe steak with
  2. 2
    damp cloth.
  3. 3
    Season.
  4. 4
    Salt and pepper. Slice onion over 1/2 of meat (folded).
  5. 5
    Spread sauce and fold meat together.
  6. 6
    Pin
  7. 7
    edges
  8. 8
    with
  9. 9
    toothpicks.
  10. 10
    Sprinkle with flour on both sides.
  11. 11
    Beat meat on both sides until onions are beaten well. Brown
  12. 12
    on each side in butter.
  13. 13
    Place in baking dish/pan.
  14. 14
    Make gravy
  15. 15
    and pour over meat.
  16. 16
    Bake slowly for 1 hour.

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