Stuffed Sweet Dates

4 ingredients
4 steps

Ingredients

  • c24 dates, preferably Medjool
  • 4 ounces cream cheese, at room temperature
  • Zest 1 orange
  • 1/4 teaspoon ground cinnamon

Directions

  1. 1
    With a paring knife, make a slit in each date sufficient to remove the pit.
  2. 2
    Set the pitted dates aside.
  3. 3
    In a small bowl, mash the cream cheese, orange zest and cinnamon.
  4. 4
    Stuff each date with a bit of the cream cheese mixture and chill until ready to serve.

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