Stuffed Tomatoes

Ingredients

• 1-2 tbsp oil
• 1 None onion, peeled and finely diced
• 8 None pickled chilies, 4 chopped into rings, 4 left whole
• 1 lb ground beef
• 1 tbsp tomato paste
• 3 sprigs fresh parsley, chopped
• 1 None red bell pepper, seeded and chopped finely
• 2 cups tortilla chips
• 6 None beefsteak tomatoes, cored and hollowed, reserve edible flesh
• 1 cup vegetable stock
• 2 cups long grain rice