Stuffed Tomatoes With Basil

Name: Stuffed Tomatoes With Basil
Ingredients: 4 large ripe tomatoes; 1/2 c. soft bread crumbs; 1/4 c. Mozzarella cheese, cubed; 1/4 c. chopped fresh basil; 1 clove garlic, crushed; 1 Tbsp. minced onion; 1/2 tsp. salt; 1/8 tsp. pepper; 5 Tbsp. olive oil; 2 Tbsp. Parmesan cheese

10 ingredients

3 steps

Ingredients

4 large ripe tomatoes
1/2 c. soft bread crumbs
1/4 c. Mozzarella cheese, cubed
1/4 c. chopped fresh basil
1 clove garlic, crushed
1 Tbsp. minced onion
1/2 tsp. salt
1/8 tsp. pepper
5 Tbsp. olive oil
2 Tbsp. Parmesan cheese

Directions

1

Preheat oven to 375°.
2

Halve the tomatoes and spoon their pulp into a bowl.
3

Place the halves, cut side down, on paper towels to dry.

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