Stuffing Lasagna

8 ingredients
13 steps

Ingredients

  • 1/2 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
  • 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, divided
  • 1/2 cup water
  • 3 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
  • 1 egg, beaten
  • 1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
  • 2 Tbsp. KRAFT Grated Parmesan Cheese
  • 1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Brown meat in large skillet on medium-high heat; drain.
  3. 3
    Stir in 1 cup spaghetti sauce and water; bring to boil.
  4. 4
    Remove from heat.
  5. 5
    Add stuffing mix; stir just until moistened.
  6. 6
    Mix egg, ricotta and Parmesan until blended.
  7. 7
    Spread half the stuffing mixture onto bottom of 8-inch square baking dish sprayed with cooking spray; cover with half the ricotta mixture.
  8. 8
    Top with layers of 1/2 cup each of the remaining sauce and mozzarella.
  9. 9
    Repeat stuffing, ricotta and sauce layers; sprinkle with remaining mozzarella.
  10. 10
    Bake 40 min.
  11. 11
    or until heated through.
  12. 12
    Let stand 5 min.
  13. 13
    before serving.

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