Sudani Rice

7 ingredients
3 steps

Ingredients

  • 3 cups rice
  • 1 tablespoon butter or 1 tablespoon oil
  • 1 teaspoon salt
  • 1 teaspoon turmeric, or
  • 1 teaspoon coriander, or
  • 1 teaspoon cardamom
  • 3 cups chicken stock

Directions

  1. 1
    In pot, fry rice in butter / oil for 1 - 2 minutes.
  2. 2
    Pour stock into pot, covering rice. Add salt and turmeric or coriander or cardamom.
  3. 3
    Cover and cook until water evaporated.

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