Sugar Biscuits

Directions

1. 1
   Cream sugar and eggs.
2. 2
   Add shortening and cream thoroughly. Add sour milk, alternately with dry ingredients.
3. 3
   Add soda which has been dissolved in a small amount of boiling water.
4. 4
   Add flavoring.
5. 5
   Dough will be very soft.
6. 6
   Roll out on floured board (not too thin) before cutting them.
7. 7
   Sprinkle generously over the top with sugar.
8. 8
   Bake at 400° for 12 minutes.
9. 9
   Yields 4 dozen.