Sugar Cookies
10 ingredients
8 steps
Ingredients
- 1 c. powdered sugar
- 1 c. white sugar
- 2 eggs
- 1 c. Wesson oil
- 1 tsp. cream of tartar
- 1 tsp. vanilla
- 1 c. shortening (1/2 butter and 1/2 margarine)
- 1 tsp. salt
- 1 tsp. soda
- 4 1/4 c. flour
Directions
-
1Mix sugar, eggs, butter and oil together.
-
2Sift together salt, soda, cream of tartar and flour.
-
3Add to sugar mixture.
-
4Add vanilla.
-
5Cool in refrigerator.
-
6Roll in balls and flatten with a glass bottom moistened and dipped in sugar.
-
7Bake at 350° for 12 to 15 minutes.
-
8Do not overbake!
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