Sugar Cookies
7 ingredients
9 steps
Ingredients
- 1/1/2 CUPS OF BUTTER, SOFTENED
- 2 CUPS WHITE SUGAR
- 4 EGGS
- 1TEASPOON VANILLA EXTRACT
- 5 CUPS ALL-PURPOSE FLOUR
- 2 TEASPOONS BAKING POWDER
- 1 TEASPOONS SALT
Directions
-
1In a large bowl cream together butter and sugar until smooth.
-
2Beat in eggs and vanilla.
-
3Combine in the flour, baking powder and salt
-
4Add flour mixture to sugar butter mixture.
-
5Cover and chill dough for at least one hour (or overnight)
-
6Preheat oven to 400 degrees
-
7Roll out dough on floures surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter.
-
8Place cookies 1 inch apart on cookie sheets.
-
9Bake 6-8 minutes in preheated oven. Cool completely.
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