Sugar Cookies

Directions

1. 1
   Mix 1st four ingredients till blended.
2. 2
   Mix dry ingredients in separate bowl then add to the wet ingredients until well blended.
3. 3
   Cut into half and wrap both pieces (like bread loaves) in plastic wrap.
4. 4
   Chill 1 hour.
5. 5
   Using one piece at a time, roll on floured surface, if to sticky keep adding flour till you have a manageable dough like consistency.
6. 6
   Cut out shapes.
7. 7
   Cook 400 degrees ungreased 6-8 minutes till lightly golden.
8. 8
   Cool on wire rack.
9. 9
   Keep all unused portions cold for easier handling.