Sugar Cookies

10 ingredients
8 steps

Ingredients

  • 2 c. sifted flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2/3 c. butter or margarine
  • 1 c. sugar
  • 1 egg, beaten
  • 2 Tbsp. milk
  • 1/2 tsp. vanilla
  • 1/2 tsp. lemon extract

Directions

  1. 1
    Sift first four ingredients together.
  2. 2
    Cream butter or margarine with sugar.
  3. 3
    Blend in egg, milk and flavorings.
  4. 4
    Blend into dry ingredients.
  5. 5
    Chill in refrigerator overnight or for 2 hours.
  6. 6
    Roll chilled dough 1/8-inch thick on floured board.
  7. 7
    Cut into desired shapes with floured cookie cutters.
  8. 8
    Bake on ungreased cookie sheet for 10 to 12 minutes at 375°.

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