Sugar Cookies

8 ingredients
4 steps

Ingredients

  • 2 c. butter
  • 3 c. confectioners sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 1 tsp. almond extract
  • 4 c. flour, sifted
  • 2 tsp. baking soda
  • 2 tsp. cream of tartar

Directions

  1. 1
    Cream together butter and sugar. Add eggs and mix well.
  2. 2
    Add vanilla and almond extract.
  3. 3
    Mix together flour, baking soda and cream of tartar. Add flour mixture to butter mixture; mix well. Refrigerate dough for 1 hour.
  4. 4
    Roll out cookies (using more flour, if needed) and cut out with cookie cutters. Bake at 375° for 8 to 10 minutes.

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