Sugar Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. oil
  • 1 c. granulated sugar
  • 1 c. powdered sugar
  • 2 eggs
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 2 tsp. vanilla
  • 4 to 4 1/2 c. flour

Directions

  1. 1
    Cream butter, oil, sugars, eggs and vanilla.
  2. 2
    Add 2 cups flour with salt, soda and cream of tartar.
  3. 3
    Add remaining flour.
  4. 4
    Mix dough and let set in refrigerator overnight.
  5. 5
    Make dough into small balls and roll in granulated sugar.
  6. 6
    Press down with fork. Bake at 350° until done.
  7. 7
    Cookies will not be brown.

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