Sugar Cookies (Best)

Directions

1. 1
   Cream together butter (oleo), sugar and eggs.
2. 2
   Add extract, flour, salt and soda and mix together.
3. 3
   Add this to creamed mixture and mix.
4. 4
   Divide dough into 3 parts and wrap in wax paper and put in refrigerator-freezer for 30 minutes, or refrigerate overnight.
5. 5
   Take out and put in lower refrigerator, taking out 1 part at a time.
6. 6
   Put on floured board and roll out to 3/8-inch thick.
7. 7
   Bake at 350° on ungreased cookie sheet for 12 to 15 minutes.