Sugar Cookies X

9 ingredients
4 steps

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 cup butter
  • 1 teaspoon cream of tartar
  • 1 cup vegetable oil
  • 1 teaspoon baking soda
  • 2 eggs
  • 4 cups all-purpose flour
  • 1 teaspoon salt

Directions

  1. 1
    In a large bowl, mix oil, butter, sugar, eggs, and vanilla until creamy.
  2. 2
    Mix together cream of tarter, baking soda, flour, and salt. Add these dry ingredients to the creamed mixture. Chill dough for 15 to 20 minutes.
  3. 3
    Roll dough into balls, and place on greased cookie sheets. Press balls with a glass dipped in sugar to flatten.
  4. 4
    Bake at 350 degrees F (175 degrees C) for 8 to 10 min.

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