Sugar Cream Pie Cake

8 ingredients
3 steps

Ingredients

  • Crust
  • 1 (18 1/4 ounce) box yellow cake mix
  • 1/2 cup butter or 1/2 cup margarine, melted
  • 1 egg, beaten
  • Topping
  • 1 (8 ounce) brick cream cheese, softened
  • 2 eggs, beaten
  • 1 lb powdered sugar

Directions

  1. 1
    Mix yellow cake mix, melted butter or margarine and 1 beaten egg. Spread on the botttom of a greased and powdered sugar coated 9x13 pan.
  2. 2
    Mix the 2 beaten eggs, 8 oz bar of softened cream cheese, and 1 pound of powdered sugar. Spread the mixture over the crust.
  3. 3
    Bake in a 350°F oven for 30-35 minutes or until the top is lightly browned.

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