Sugar Cut-Outs

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. powdered sugar, sifted
  • 1 c. soft margarine
  • 1 egg
  • 2 1/2 c. flour
  • 1 tsp. cream of tartar
  • 1 tsp. soda
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Cream sugar and butter; add egg and vanilla.
  2. 2
    Sift together flour, cream of tartar and soda.
  3. 3
    Add and mix well.
  4. 4
    Chill dough. Roll on floured surface.
  5. 5
    Flour cookie cutter and rolling pin. Bake at 375° on lightly greased cookie sheet until light brown (about 7 minutes).
  6. 6
    Cool; frost with Frosting for Sugar Cookies.

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