Sugar Gem Cookies
10 ingredients
9 steps
Ingredients
- 1 c. white sugar
- 1 c. powdered sugar
- 1 c. butter or oleo
- 1 c. vegetable oil
- 1 tsp. vanilla
- 2 eggs
- 4 1/2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. cream of tartar
Directions
-
1Combine the sugars, butter, oil, vanilla and eggs.
-
2Beat together until light and fluffy.
-
3Add remaining ingredients.
-
4Chill dough.
-
5Roll dough into 1-inch balls and in sugar.
-
6Press with a glass that has been greased and dipped in sugar.
-
7Bake at 325° to 350° for 12 to 15 minutes.
-
8Do not brown cookies.
-
9Makes a large batch.
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