Sugar Pie

Directions

1. 1
   Mix brown sugar and flour together.
2. 2
   Gradually add the milk or cream.
3. 3
   Pour this mixture into the pie shell and bake on the bottom shelf of your oven at 350 F or 180 C for about 60 minutes.
4. 4
   To check for 'doneness' insert a knife and if it comes out 'fairly' clean, then it's ready.