Sugar Pie I

6 ingredients
3 steps

Ingredients

  • 1/2 cup butter, softened
  • 2 cups white sugar
  • 1/4 cup all-purpose flour
  • 3 eggs
  • 3 lemons, juiced
  • 1 unbaked 9 inch pie crust

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    In a large mixing bowl cream together the butter, sugar, and flour until smooth and fluffy. Beat in eggs, one at a time, until fully incorporated. Stir in the lemon juice. Pour the mixture into the pie shell.
  3. 3
    Bake in preheated oven for 35 to 40 minutes, or until filling is set and browned. Cool on wire rack.

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