Sugar Snap Peas

14 ingredients
3 steps

Ingredients

  • 1/2 cup chopped peeled fresh peaches
  • 1 tablespoon cider vinegar
  • 1 tablespoon chopped yellow onion
  • 1 tablespoon golden raisins
  • 1/2 teaspoon grated peeled fresh ginger
  • 1 teaspoon cane syrup
  • 1/2 teaspoon grated lemon zest
  • 1 garlic clove, minced
  • 1/4 teaspoon mustard seeds
  • 1/8 teaspoon red pepper flakes
  • Pinch of ground cinnamon
  • Pinch of ground cloves
  • Pinch of ground allspice
  • 4 cups sugar snap peas (1 pound), trimmed

Directions

  1. 1
    Combine the peaches, vinegar, onion, raisins, ginger, cane syrup, lemon zest, garlic, mustard seeds, red pepper flakes, cinnamon, cloves, and allspice in a large bowl.
  2. 2
    Cover and microwave on high for 1 minute.
  3. 3
    Add the peas, cover, and cook on high for 2 minutes or until the peas are tender.

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