Sugar Tea Cakes

Directions

1. 1
   Cream butter.
2. 2
   Add sugar and cream.
3. 3
   Add egg and mix.
4. 4
   Sift soda and flour and mix.
5. 5
   Flatten out small ball of dough on floured board and roll thin.
6. 6
   Cut in desired shapes.
7. 7
   Bake until golden brown in a 350° oven.