Sugared Nuts

Directions

1. 1
   Cook sugar and water on high until sugar melts.
2. 2
   Add nuts and cook until crystallized.
3. 3
   Don't stir too much especially if you use peanuts as the husk will come off.
4. 4
   Lower heat when you add nuts.
5. 5
   Add vanilla; stir until dry.
6. 6
   Pour and spread on buttered pan.
7. 7
   Salt lightly and bake at 300° for 20 minutes.
8. 8
   Stir occasionally.