Sugared Popcorn

Directions

1. 1
   Remove all unpopped kernels from popcorn.
2. 2
   Place popcorn in a 12 x 17-inch baking pan.
3. 3
   Combine brown sugar, butter, syrup and salt in 1 1/2-quart saucepan.
4. 4
   Bring to a boil over medium heat, stirring constantly.
5. 5
   Cook for 5 minutes longer.
6. 6
   Do not stir. Remove from heat.
7. 7
   Stir in soda and vanilla.
8. 8
   Pour over popcorn, stirring gently.
9. 9
   Bake for 10 minutes longer.
10. 10
    Remove to large bowl.
11. 11
    Cool.