Sugarless Apple Pie

Directions

1. 1
   Mix juice and water in a kettle (reserve 1/2 cup), add 1 cup apples and simmer to release juice into mixture.
2. 2
   Mix cornstarch in the 1/2 cup juice and add to apple mix.
3. 3
   Stir until it thickens. Add remaining apples and spices to sauce.
4. 4
   Put in a pie shell and cover with second crust.
5. 5
   Bake at 375° until done.