Sugarless Apple Pie

Directions

1. 1
   Peel and slice apples and cook with juice about 5 minutes. Mix cornstarch with a little water and gently stir into apples; also add cinnamon.
2. 2
   Cook, covered, 15 minutes.
3. 3
   Pour mixture into a 9-inch deep dish pie crust and dot with the butter or margarine. Put top crust on pie.
4. 4
   Bake 45 minutes at 350° or until done.