Sugarless Cake

11 ingredients
9 steps

Ingredients

  • 1 c. raisins
  • 2 c. water
  • 1 egg, beaten
  • 1/2 c. soft shortening
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1 c. rolled oats (quick)
  • 1 1/2 tsp. sweetener
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 tsp. cinnamon

Directions

  1. 1
    Combine raisins and water and simmer for 15 minutes.
  2. 2
    Let cool.
  3. 3
    Add beaten egg and soft shortening.
  4. 4
    Add rolled oats, sweetener and vanilla.
  5. 5
    Sift flour, salt, baking soda and cinnamon and add to top mixture.
  6. 6
    Stir well.
  7. 7
    Pour into greased one layer cake pan.
  8. 8
    Bake at 350° for 30 to 35 minutes.
  9. 9
    Test for doneness. Stick toothpick in the center; if it comes out clean, it's done.

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