Summer Crab Salad
7 ingredients
7 steps
Ingredients
- 2 cup Crab meat
- 2 stick Celery
- 2 each Small sweet peppers
- 1/3 cup Mayonnaise
- 1 tsp Creamy horseradish
- 1/2 large Lemon to juice
- 1 Salt and pepper
Directions
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1Dice the celery and peppers and put in a bowl with the juice of the lemon, stir and add the mayonnaise and the horseradish.
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2Add the crabmeat and stir.
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3Add salt and pepper to taste.
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4Other additional ingredients (not all at the same time) that I've tried and liked: add half a diced cucumber; a teaspoon of capers; dash of cumin, sprinkle of dill, pinch of Old Bay seasoning; whatever you'd like!
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5Serve on toast, a muffin, in a bed of mixed greens or in pasta.
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6Top a burger with it!
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7Or use as a side dish!
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