Summer Ravioli
15 ingredients
10 steps
Ingredients
- wonton wrapper
- 1 1/2 cups ricotta cheese
- 1/2 cup fresh parmesan cheese
- 1/4 cup blue cheese
- herbs
- parsley
- salt
- pepper
- chicken broth
- yellow tomatoes, chopped
- tomatoes, chopped
- fresh basil, chopped
- parsley, chopped
- olive oil
- grated parmesan cheese
Directions
-
1Filling:cheeses,herbs,parsley,saE.
-
2put about 1-1/2t filling on one wrapper.
-
3brush edges with a little water.
-
4place another wrapper on top.
-
5trim edges.
-
6Boil for 4 minutes in broth.
-
7put a little broth in each bowl.
-
8float raviolis.
-
9top with tomatoes fresh herbs.
-
10drizzle with olive oil sprinkle with parmasan cheese.
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