Summer Sausage
4 ingredients
4 steps
Ingredients
- 2 lb. hamburger
- 1/2 tsp. black pepper
- 1/2 tsp. mustard seed
- 3 Tbsp. Morton Tender Quick (this you must use)
Directions
-
1Mix all ingredients well.
-
2Make out in 2 rolls; wrap in foil. Let stand 24
-
3hours in refrigerator in loaf pans.
-
4Bake at 350° for 1 hour.
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