Summer Style Chicken

5 ingredients
3 steps

Ingredients

  • 4 boneless, skinless chicken breast halves
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 yellow squash, thinly sliced
  • 1 medium zucchini, thinly sliced
  • 1 1/2 cups shredded mozzarella cheese

Directions

  1. 1
    Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish.
  2. 2
    Arrange chicken in the prepared baking dish, and top with the stewed tomatoes. Arrange squash and zucchini slices around the chicken. Sprinkle with mozzarella cheese.
  3. 3
    Bake 45 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

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