Sunday Brunch

6 ingredients
8 steps

Ingredients

  • 1 doz. eggs
  • 1 onion, chopped
  • 3 Tbsp. butter
  • 4 to 6 medium potatoes, diced
  • 1 lb. sausage, browned and crumbled, or bacon or ham
  • 1 c. cheese, grated

Directions

  1. 1
    Brown onion in butter.
  2. 2
    Add potatoes to onion; cook until tender.
  3. 3
    Layer, in greased 9 x 13-inch pan, potatoes, onion and meat.
  4. 4
    Mix eggs as if you were going to scramble them.
  5. 5
    Pour over mixture.
  6. 6
    Bake, uncovered, in a 300° oven for 30 minutes.
  7. 7
    Stir every 5 to 10 minutes so it cooks evenly.
  8. 8
    Top with cheese the last 5 minutes.

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