Sunday Night Soup

10 ingredients
5 steps

Ingredients

  • 1 large onion
  • 1 lb. hamburg
  • 1 can chickpeas
  • 1 can kidney beans
  • 1 pkg. frozen mixed vegetables
  • 1 lb. can tomatoes
  • 1/2 small head cabbage
  • 4 c. water
  • 3 beef bouillon cubes
  • 1 envelope minestrone soup

Directions

  1. 1
    Chop onion coarsely and fry in pan until golden.
  2. 2
    Add hamburg and brown lightly.
  3. 3
    Add rest of ingredients.
  4. 4
    Heat and simmer all together for about 2 hours.
  5. 5
    Best when made ahead and reheated.

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